Today’s Obanzai:
- Sautéed Aburana (Yu Choy), Eggplant and Sliced Pork with Ginger Garlic Soy Sauce with Sesame Pil
- Yaki Salmon Salad - Mesclun Greens, Grilled and Marinated Salmon Fillet, Red and Yellow Bell Peppers, Capers with Yuzu Chili Vinaigrette
- Kinoko Croquettes - Panko Breaded and Fried Croquettes with Portobello, Eringi Mushroom and Satsumaimo (Sweet Potato)
Today’s Miso Soup:
- String Beans
Today’s Special Sushi:
- Sea Trout Sushi / Sashimi
- Aji (Horse Mackerel) Sushi /Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
Dinner Delivery/Take Out Menu
